In order to avoid too long a wait, we advise you to order your dessert at the start of your meal.

Homemade baked meringue filled with vanilla and chocolate ice-cram, served with whipped cream and chocolate sauce

Homemade baked meringue filled with raspberry and apricot ice cream, served with whipped cream and a duo of fruit coulis

 Florette's home-made tart served with sorbet and Chantilly

 Gourmet verrine of chocolate mousse in the style of Black Forest gateau

Finely chopped mixed fresh fruits lightly perfumed with mint

Macaroon with a soft salted butter caramel centre, served with vanilla ice cream

Warm chocolate fondant, served with the ice cream or sorbet of your choice : vanilla, coconut,mint chocolate, mandarin, raspberry or pear

 Chartreuse-flavoured desserts : crème brulée and ice cream

Verrine of cheese cake served with a red fruit coulis

Gourmet coffe or tea (your coffee or tea accompanied by 3 small sweet tasty delights)

Gourmet Irih coffee (your Irish coffee accompanied by 4 little small sweet tasty delights), supplement 6 €

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Desserts, 9 €